Succulent prawns with cream cocktail sauce served with salad, lemon and bread & butter.
Served with salad garnish, lemon and bread & butter.
Served with salad garnish, lemon dill mayonnaise and bread & butter.
Trio of Salmon
Best Smoked Salmon, Fresh Poached Salmon and Smoked Salmon Mousse served with salad garnish and butter and bread.
Deep fried whole tail golden Whitby Scampi, served with salad garnish, bread & butter, lemon and a sweet chilli dip.
Served with Chutney and salad garnish.
Coated with seasoned flour and served with salad garnish and our homemade Garlic Mayonnaise.
Trenchers Seafood Special
A cold selection of fresh crab, trio of salmon, mixed prawns, mussels and tuna
Trenchers Homemade Soup of the Day (V)
Served with a bread roll
Please note our Cod & Haddock dishes come in 3 sizes; Small, Medium, Large
£9.95 S / £12.75 M / £15.50 L
Skinned with succulent meaty flakes, served with chipped potatoes, lemon and homemade tartare sauce.
£9.95 S / £12.75 M / £15.50 L
Finest line caught and skin-on for a fuller flavour, served with chipped potatoes, lemon and homemade tartare sauce
Skin-on with a delicate white flesh, served with chipped potatoes, lemon and homemade tartare sauce
Served with chipped potatoes, lemon and homemade tartare sauce. (when available)
Poached fillet of Smoked Haddock
Served with new potatoes, garden peas, salad garnish and lemon.
Fresh Fillet of Poached Salmon
Served with Hollandaise sauce, new potatoes, garden peas and salad garnish.
Trenchers Homemade Fish Pie
Tasty pieces of cod, haddock, prawns, fresh salmon, smoked salmon, cheddar cheese and onion, in our own creamy leek sauce. Topped with creamed potato and served with garden peas.
Deep Fried Whole tail Whitby Scampi
Served with salad garnish, chipped potatoes, garden peas, lemon and homemade tartare sauce
Prime minced beef layered with pasta and cheese sauce dusted with parmesan, served with crisp mixed salad or chipped potatoes.
Delicious 100% prime beef, seasoned with herbs, served with creamed or chipped potatoes and garden peas
Homemade Vegetarian Lasagne (V)
A combination of fresh vegetables, including aubergines, mushrooms, spinach, leeks, courgettes, layered with feta, pasta and cottage cheese, topped with a creamy bechamel sauce, served with jacket potato and salad garnish.
Homemade Vegetarian Country Dish (V)
Including, courgettes, leeks, peppers, French beans, onion, broccoli, cauliflower, carrots, sweetcorn, mange tout, etc. Cooked in a creamy cheese sauce with wholemeal crust, served with jacket potato.
Chocolate Fudge Cake (served Hot or Cold)
A light chocolate sponge covered in rich chocolate sauce with ice cream or fresh cream.
Homemade Sherry Trifle
Made with Harveys Bristol Cream
Scoops of vanilla ice cream, Amaretto liqueur, whipped cream, crushed Amaretti (Italian biscuit) - absolutely delicious.
Homemade Hot Sticky Toffee Pudding
Served with hot toffee sauce, ice cream or fresh cream.
Chocolate Nut Sundae
Vanilla ice cream with lashings of chocolate sauce and roasted hazlenuts and almond crunch.
Homemade Lemon Cheesecake
Our own luxuriously smooth cheesecake on a traditional biscuit base, with cream or ice cream.
Traditional ice cream sundae, with fresh fruit jelly, topped with freshly whipped Cream.
Homemade Apple and Raspberry Crumble
Served with ice cream or fresh cream or custard.